webinar register page

Webinar banner
From the Experts: Join Our Virtual Monthly Meeting on “All Things Celiac”
Aging Well with Celiac Disease

Join the National Celiac Association (NCA) and the Harvard Medical School Celiac Research Program for the third webinar in our Spring 2022 “All Things Celiac” series. Speakers will present on selected topics for 60 minutes, followed by 15 minutes for Q&A, on Thursday, April 14, 2022, from 1- 2:15 pm ET.

What are the specific medical needs and concerns of a person living with celiac disease as they age? What nutritional deficiencies are more common in the older adult and how can we address them? How shall we approach long-term care for the best outcome? Join Joseph Murray, MD, expert celiac gastroenterologist and Professor of Medicine, Mayo Clinic College of Medicine and Science, and Katarina Mollo, MEd, RD, LDN, Director of Education for the National Celiac Association, as they delve into critical questions that affect each and every person living with celiac disease.

Lee Graham, executive director of the NCA, will introduce the webinar, and Ciarán P. Kelly, MD, Director of the Celiac Center at Beth Israel Deaconess Medical Center, will moderate the session. A Q&A session will follow the presentations; please submit general questions below or during the webinar on the Zoom platform.

Webinar registration is open to all. This course (220323-RSS) is approved by the Boston Children’s Hospital’s Continuing Education Department for registered dietitians, nurses, physicians and social workers. To register for CEUs, fill in the box marked “Degree/Profession.” You must attend the entire webinar. Instructions on how to access CEU certificates will be emailed to webinar attendees following the event.

Closed captioning will be available for this webinar.

Last Webinar of the Spring Season: Save the Date!
May 19: Elite and Everyday Athletes with Celiac Disease: Eating for Fitness at All Ages

Apr 14, 2022 01:00 PM in Eastern Time (US and Canada)

Webinar is over, you cannot register now. If you have any questions, please contact Webinar host: National Celiac Association.